ABE 4701 Agricultural Waste Management Engineering

Credit hours: (3)

Sources And Descriptions Of Wastes From Livestock, Food Processing, And Domestic Refuse. Waste Is Characterized By Physical, Biological, Microbiological And Chemical Properties. Details Practices Of Collections, Storage, Treatment (aerobic And Anaerobic), And Utilization/disposal. The Environmental Effects Of Land Application, And Other Disposal Practices Is Included.
Prerequisite: BSC 1011, CHM 1045, Or Permission.